Welcome to Mama Gita's Blog!

Dive into the creamy, zesty goodness of homemade guacamole! This simple recipe calls for ripe avocados, fresh lime juice, diced tomatoes, onions, and a sprinkle of cilantro. Perfect as a dip for tortilla chips or as a topping for tacos, our guacamole is sure to impress guests at your next gathering or add a burst of flavor to your family meals. Don’t forget to experiment with spice levels by adding jalapeños for an extra kick!

Arroz con Pollo, or rice with chicken, is a beloved dish across Latin America. Our recipe combines succulent chicken pieces with fragrant saffron rice, bell peppers, peas, and a blend of traditional spices. It's a one-pot meal that's not only easy to prepare but also perfect for meal prepping. Serve it with a side of fresh salad for a complete meal that brings the taste of home to your table.

Whether you prefer it fresh or cooked, salsa is a staple in Latin cuisine that can elevate any dish. Start with ripe tomatoes, onions, cilantro, and lime for a fresh version or roast your ingredients for a smoky flavor. Don't be afraid to experiment with different chiles for heat and depth. Our tip: let your salsa sit for at least an hour before serving to allow the flavors to meld together beautifully!